Quincy Street Distillery was born out of commitment to the Craft Distillery heritage.
Bringing artisanal distilling together with innovative flavors is the foundation for our business.
WATER TOWER WHITE LIGHTNING™ WHISKEYOur corn whiskey is distilled from corn mash with malted barley and rye, then bottled without aging. |
OLD No. 176™ RAILROAD GINOur handcrafted version of “railroad” gin, distilled from corn mash we use to make our whiskey, flavored with juniper and other botanicals. |
PRAIRIE SUNSHINE™Our signature dry spirit is distilled from mead, a wine made from local Illinois prairie wildflower honey. Also available in a Barrel Reserve in limited quantities. |
HAAS & POWELL™Straight bourbon distilled from a mash of corn with malted red wheat and oat. Named for the Riverside distillery that burned down in 1870. Very limited production, distillery only. |
BOURBON SPRINGĀ®Our young rested bourbon whiskey is our corn whiskey after aging 4 months in a small new, charred, honey-combed oak barrel. |
OLD No. 176™ BARREL RESERVE GINOur “railroad” gin, stored in oak barrels originally used for our bourbon whiskey. |
NORTH AMERICAN STEAMSHIP RYE™BOTTLED IN BOND Our single malt rye whiskey, aged 4 years in new charred oak barrels, bottled at 100 proof. Also a 2 year old straight at 87 proof. |
LAUGHTON BROS.™Our single-barrel straight bourbon whiskey, aged for 2 or 3 years in new charred oak barrels. First straight bourbon distilled in Illinois in 40 years. |
QSD DRY GIN5-times distilled from grains and malts, and flavored with “just juniper”™, no other botanicals. |
QSD VODKA5-times distilled from corn and malts, then charcoal filtered. Smooth, silky, and kettle corn sweetness. |
SALT CREEK CORN WHISKEYOur corn whiskey is distilled from corn mash with malted barley and rye, then aged in the used barrels from our bourbon. |
QSD POTEENOur version of a Irish Moonshine, 4-times distilled from rye, rye malt, barley malt, and corn. Seasonal limited production. |
GRONINGER HOEK™ GENEVEROur version of oude genever, the original 18th century Holland’s gin, distilled from malted barley mash with juniper and spices. |
PRAIRIE MOONESHINE™Our variation on a corn & sugar ‘shine, 4-times distilled from a mash of corn & honey. Limited production, distillery only. |
PRAIRIE FAIRIE™ ABSINTHE BLANCHEClear absinthe, distilled from wildflower honey spirit, green anise, Florence fennel, and grand wormwood. |
WATER TOWER ON FIRE™ CINNAMON WHISKEYOur unaged corn whiskey flavored by extraction from real sticks of cinnamon. |